Gamba Vineyards and Winery News

Join Gamba Vineyards and Winery at Prima Restaurant's Annual Zinfandel Dinner 

 Enjoy a fabulous dinner with Agostino & Paulette Gamba among fellow Zin producers & lovers

Prima Ristorante, Walnut Creek, CA Wednesday March 10 at 7 p.m.

Please contact Prima at www.primaristorante.com for further details,

we hope to see you there!

Gamba Vineyards and Winery thanks you for a wonderful ZAP 2010!

We hope to see you again next year!

  Join Gamba for ZAP's "Good Eats" & Grand Tasting at Fort Mason Center on  January 28 & 29, 2010

Gamba will be partnering with Estate Restaurant of Sonoma for "Good Eats",  join us!

Donna Barnett at New York's Four Seasons Restaurant NYC

We welcome Donna Barnett in New York representing Gamba exclusively through USA Wine Imports

Wine Spectator's Grand Wine Experience New York City

From Left: Chef Emeril Lagasse, Agostino & Paulette Gamba, Chef Mario Batali, Chef Charlie Trotter.

Chef Emeril Lagasse pairs Gamba Zinfandel with Chef Mario Batali's creation of Porchetta w/ Fennel Gratinato

at the Wine Spectator "Four Chefs" event in NYC.

Wine Spectator Wine Experience New York City

Chef Emeril Lagasse selected Gamba as his wine of choice this year for pairing at the Wine Spectator’s

2009 “Four Chefs” food and wine pairing event at the New York Wine Experience.

We were honored and thrilled to be part of this event with such a jaw dropping, talented line up of super star chefs.

The event was a great success for the Wine Spectator, and our hats off to the four chefs, the food creations and pairings were all outstanding.

It was great fun to be a part of the capacity crowd of 1200 participants!

Thank you to Chef Emeril Lagasse, Chef Mario Batali, Chef Charlie Trotter, Chef Wolfgang Puck and The Wine Spectator

for such an entertaining and educational event.

Agostino Gamba with Master Sommelier Kevin Vogt.

The Four Chefs, Wine Spectator Experience NYC 2009

From the Wine Spectator:

...the New York Wine Experience is the stage for our "Four Chefs"— Mario Batali ( Babbo, New York ), Emeril Lagasse ( Emeril's, New Orleans ), Wolfgang Puck ( Spago, Los Angeles ) and Charlie Trotter ( Charlie Trotter's, Chicago ). These extraordinary culinary artists will once again each prepare an exciting dish to pair with their wine selection. Thomas Matthews, executive editor, Wine Spectator , will referee...

The Wine Spectator New York Wine Experience Grand Tasting and Banquet is sponsored by the Wine Spectator Scholarship Foundation, which underwrites grants and scholarships to students pursuing careers in the wine industry. Please visit the Wine Spectator website for more information.